#Recipe : Crock Pot Jambalaya

11 December 2021  •  Recipes  •  1 Minutes Read
#Recipe : Crock Pot Jambalaya
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Ingredients:

3 Boneless, Skinless Chicken Breasts
1 lb. Smoked Sausage, sliced
1 Onion, diced
1 Green Bell Pepper, diced
2 Stalks of Celery, finely diced
4 Cloves of Garlic, minced
1 28 oz. can of Crushed Tomatoes
2 c. Chicken Stock
2 c Uncooked Rice, prepared
1 tbsp. Cajun Seasoning
1 tsp. Oregano
1/2 tsp. Thyme
2 Bay Leaves
1 tsp. Salt
1/2 tsp. Black Ground Pepper

Full instructions from : yummly.com


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